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Located at 267 South 4th Avenue in Mount Vernon, BlueBamboo serves up traditional seafood options rich with Vietnamese, West Indian and Caribbean flavors.
Take your pick of protein from brown stew chicken, jerk chicken, curry goat, oxtail, stew pork, snapper, escovitch, wild salmon, curry shrimp, jerk shrimp, pepper shrimp and much more.
Traditional American options like wings, wraps, burgers, salads and sides are also available, and all of the options are reasonably priced.
Clearly targeting a millennial market, BlueBamboo’s interior is sleek, modern and inviting. Though the newly opened eatery’s online presence is still scarce, the establishment has already managed to earn a five-star rating on Google. So far, guests are satisfied with the freshness of the ingredients, the friendliness of the staff and everything in between.
“Great food and everything is made fresh. I also absolutely love the staff, very good people, so polite and friendly,” wrote Kay T. in a recent Google review.
Still not convinced? Take it from Mount Vernon Mayor Richard Thomas, who wrote about the new eatery in a recent weekly report on Medium:
“The grand opening of BlueBamboo is an affirmation that Mount Vernon’s location is the best, the economy is strong, and the quality of life is getting stronger. Dig In!”
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